Zeke's Restaurant Menu
Zeke's Restaurant, located in Orange Beach, AL, offers a unique dining experience with its cocktail bar, seafood, and salad options. The restaurant provides a range of amenities such as outdoor seating, full bar, and even plastic-free packaging. Customers praise the exceptional service and quality of dishes, including the Fried Grouper Bites, Skillet Cornbread, and Blackened Cobia. The ambiance is described as cozy, with options for both indoor and outdoor dining. With positive reviews highlighting the delicious food and friendly staff, Zeke's Restaurant stands out as a must-visit dining spot in Orange Beach for those seeking a memorable meal experience.
Raw Bar & Seafood
Local Oysters*
Available in 1/2 dz., 1 dz.
Chef's Select Oysters*
MP
Tuna Poke App*
Ahi tuna mixed with Mandarin glaze, sesame seeds, topped with avocado, micro cilantro. Served with blue corn tortilla chips.
Chef Sashimi of the Day*
MP
Gulf Shrimp Boil
Jumbo peel and eat Gulf shrimp, corn, red potatoes, Conecuh sausage.
Seafood Boil
PEI mussels, snow crab legs, Gulf shrimp, corn, red potatoes, Conecuh sausage.
Peel & Eat Shrimp
Juicy boiled Gulf shrimp with drawn butter. Available in 1/2 lb, 1 lb.
Snow Crab Legs
Alaskan snow crab legs, corn, red potatoes. Available in 1 lb, 2 lbs.
Seafood Tower*
An abundance of seafood delights including raw oysters, lobster tail, crab legs, mussels, shrimp, tuna tartare, potatoes, corn.
Fried Grouper Bites
Hand-breaded grouper bites with heirloom tomatoes, cucumber. Served with eggplant aioli, herbed cornbread crumble.
Salmon Dip
Housemade salmon dip, lemon dill crème fraîche, served with grilled sourdough bread.
Étouffée Oysters
Roasted oysters, Étouffée dressing, pickled Fresno peppers, topped with gremolata.
Skillet Cornbread
Skillet cornbread, with our house special crawfish and Conecuh sausage cream gravy.
Crispy Veggies
Mushrooms, eggplant, onion, jalapeños, broccolini in our light and crunchy tempura. Served with spicy ranch.
Housemade White Bean Hummus
Silky smooth hummus served with grilled sourdough, topped with green harissa, kalamata olives.
Crispy Fried Shrimp
Lightly fried jumbo tail-on Gulf shrimp, dressed greens, pickled Fresno peppers, topped with zippy sauce. Add crispy fries for an additional charge.
Appetizers
Salads
Lettuce Wedge Salad
Heirloom tomatoes, blue cheese crumbles, pickled onion, bacon. Drizzled with spicy ranch dressing.
Traditional Greek Salad
Cucumber, tomatoes, olives, red onion, pepperoncini, feta, olive oil, fresh lemon juice.
Caesar Salad
Parmesan, cornbread croutons, classic Caesar dressing. Topped with anchovies.
Beet Salad
Oven roasted beets, arugula, goat cheese, radish, lemon vinaigrette.
Zeke's Burger*
8oz beef patty with American cheese on a brioche bun with Zeke's sauce, shredded lettuce, sliced onions, tomatoes, pickles.
Lobster Roll*
Maine lobster served warm in drawn butter, Old Bay aioli. Served on a brioche bun...MP
Fried Chicken BLT
Hand-breaded chicken strips on a brioche bun with avocado puree, zippy sauce, lettuce, tomatoes, bacon, onions, pickles.
Shrimp Po-Boy
Gulf shrimp served on a hoagie roll with remoulade, lettuce, tomato, pickles.
Fried Grouper Po-Boy
Fried grouper and coleslaw on a hoagie roll topped with pickled Fresno peppers, Zeke's AL white BBQ sauce.
Wagyu Burger*
8oz Wagyu beef, burrata, fire-roasted tomatoes, arugula, pickled red onion, housemade pesto on a brioche bun.
Surf N' Turf Burger*
Our local Alabama Wagyu and Maine lobster, topped with white American cheese, Gulf Coast aioli on a brioche bun.
Crab Cake Sandwich*
A house-made crab cake topped with crisp lettuce, fresh tomato, sliced onion, and dill pickle, served on a toasted brioche bun with Old Bay aioli.
Sandwiches
Entrees
Steak Frites*
8oz Sirloin steak with chimichurri. Served with crispy fries.
Pan-Seared Salmon*
Crispy skin-on salmon in a Mandarin glaze with glass noodles, pineapple, cucumber, pickled Fresno peppers, shaved almond.
Blackened Cobia
Blackened Gulf cobia served over classic dirty rice with our house special crawfish and Conecuh sausage cream gravy.
Shrimp Scampi
Pan-seared Gulf shrimp, blistered tomatoes, served over fettucine with garlic, lemon, Parmesan.
Classic Southern Fish Fry
Cornmeal fried grouper paired with sweet tartar sauce, served over our house coleslaw, crispy fries.
Moroccan Whole Fish
Flash-fried whole fish, served with Moroccan sauce, ciabatta bread... MP
Grilled Tuna*
Gulf tuna with avocado cream sauce, Pico de Gallo salad, guajillo oil.
Chicken Finger Plate
Deep-fried chicken strips served with crispy fries, our housemade coleslaw.
Scallops*
Pan-seared Maine scallops, monterey jack polenta, blistered heirloom tomatoes, bacon, white wine butter sauce.
Seafood Cioppino
Chef's Choice of Fish, Mussels, Shrimp, and Conecuh Sausage in a Light Tomato Broth with Sweet Onion, Red Potato, Carrots, and Celery. Served with Grilled Sourdough.
Crab Cakes
Two house-made crab cakes served with zesty Old Bay aioli and crispy fried green tomato.
Chef's Vegetable of the Day
Classic Dirty Rice
Crispy Fries
Zeke's House Coleslaw
Sides
Kids Meals
Fish Bites
Hand-breaded fish bites
Chicken Strips
Hand-breaded chicken strips.
Fried Shrimp
Hand-breaded Gulf shrimp.
Butter Noodles
Fettucine tossed in butter.
Bring Us What You Caught
Have your catch grilled, blackened, or fried with crispy fries, and house coleslaw. Served up family style for an unforgettable end to your charter trip. per person
